Scarlet and Black Oak Acorn Cups

These acorn caps are freshly harvested in Northeastern United States. They have been cleaned, sorted washed and baked.

To bring out the natural luster and rich colors of the caps, gently scrub each one with a toothbrush. That said, we think they look pretty sweet as is.

If you are worried about preserving them for a long time, our acorn lady suggests spraying them with clear gloss.